Tanya Sparkman to Lead Advertising Staff at Peter Piper Pizza
Tanya Sparkman, previously an govt at Black Angus Steakhouse, is the brand new vp of promoting at Peter Piper Pizza because the chain continues constructing out its senior management crew.
Based in Glendale, Arizona, in 1973, Peter Piper Pizza has greater than 120 areas within the U.S. and Mexico
Sparkman most lately served as vp of promoting at Black Angus Steakhouse, the place she was answerable for overseeing all sides of promoting, together with promoting, R&D, on-line/interactive/digital, public relations and promotions. She additionally served on the management crew offering strategic path based mostly on shopper insights.
At Peter Piper Pizza, Sparkman will oversee all points of promoting and model technique for the flagship idea together with to-go solely Peter Piper Specific and soon-to-debut fast-casual restaurant Peter Piper Pizzeria. Sparkman will work alongside senior management to additional develop Peter Piper Pizza’s general model presence inside the market and help the model’s continued development and enlargement.
Peter Piper Pizza is a completely owned subsidiary of CEC Leisure.
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“With three distinct model ideas, Tanya is becoming a member of the crew at a pivotal level as Peter Piper Pizza continues executing its strategic development initiatives for its company and franchised eating places,” mentioned CEC Leisure CEO David McKillips.
Sparkman has additionally held key positions with a number of main manufacturers, together with Outback Steakhouse, The Cheesecake Manufacturing facility and Fleming’s Prime Steakhouse and Wine Bar. She has greater than 20 years of restaurant and hospitality branding and advertising expertise.
“Peter Piper Pizza continues to carry out and develop at spectacular ranges,” Sparkman mentioned. “Its half- century legacy of success, visitor love and entry into new segments makes this an thrilling time to hitch the model. I’m honored to be a part of this management crew as we construct towards the following 50 years of serving households whereas accelerating the corporate’s development.”
A graduate of Pepperdine College, Sparkman is a world traveler and culinary fanatic.
