Sausage and Stout Pizza Returns to Tony’s Pizza Napoletana

At Tony’s Pizza Napoletana in San Francisco, chef/proprietor Tony Gemignani has introduced again his Sausage and Stout Pizza for St. Patrick’s Day.

Greatest loved with a pint, the pie is crafted with beer sausage, contemporary house-made mozzarella, loads of Guinness beer (20% to be actual) and a drizzle of malted Guinness discount to high all of it off.

Gemignani mentioned he prefers Guinness to different beers because the dry stout provides the very best taste.

Tony’s is providing a sausage and stout pairing by means of March 19. Clients can get the pizza itself for $29 or pair it with one pint of Guinness for $36 and two pints for $40.

In June 2022, Tony’s Pizza Napoletana was named the No. 2 finest pizzeria within the U.S. by Italian pizza consultants from 50 High Pizza. Una Pizza Napoletana, Anthony Mangieri’s restaurant in New York’s Decrease East Facet, took high honors.

In January 2023, Tony’s Pizza Napoletana additionally got here in at No. 11 in a listing of the very best pizzas worldwide from the Large 7 Journey web site.

See also  Newsweek: These Are Individuals' Favourite Pizza Restaurant Chains